Manufactures: Packaging

علوم و فنون بسته بندی

Packaging Science and Art
No APC DOI Verified OA Visit journal
Articles
56

علوم و فنون بسته بندی is a peer-reviewed persian-language open-access journal published by Imam Hussein University in Iran, Islamic Republic of, operating under an open-access model since 2010. The journal covers Manufactures: Packaging.

Authors publish in علوم و فنون بسته بندی without paying any article processing charge (APC) — making it a fully diamond/platinum open-access venue, supported entirely by its publisher or sponsor. Articles are released under the CC BY, Publisher's own license license (see other journals using this license).

To date, علوم و فنون بسته بندی has published 56 articles. Articles are minted with DOIs through the prefix 10.61186. All submissions undergo plagiarism screening before peer review.

Keywords

nano packaging, packaging design, plastic packaging, management in packaging, food packaging, pharmaceutical packaging

At a glance

Primary language
Persian
Peer review
Double anonymous peer review
OA since
2010
Review time
25 weeks
DOI prefix
10.61186
Plagiarism check
Yes

ISSN

print
2228-6675
electronic
2980-7824

Frequently asked questions

Is علوم و فنون بسته بندی peer-reviewed?
Yes — علوم و فنون بسته بندی operates a Double anonymous peer review review process.
Does علوم و فنون بسته بندی charge an article processing charge (APC)?
No. علوم و فنون بسته بندی does not charge any APC. Publication is free for accepted authors.
What subjects does علوم و فنون بسته بندی publish?
علوم و فنون بسته بندی publishes research in Manufactures: Packaging.
What languages does علوم و فنون بسته بندی accept?
علوم و فنون بسته بندی accepts manuscripts in Persian.
What is the ISSN of علوم و فنون بسته بندی?
ISSN: 2228-6675 (print) · 2980-7824 (electronic).
How do I submit a manuscript to علوم و فنون بسته بندی?
Submit through the journal's official portal: visit submission page →
How long does peer review take at علوم و فنون بسته بندی?
Average time from submission to publication is approximately 25 weeks.
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