International Journal on Food, Agriculture and Natural Resources is a peer-reviewed english-language open-access journal published by Food, Agriculture, and Natural Resources (FANRes) - Networks in Indonesia, operating under an open-access model since 2020. The journal covers Agriculture and Home economics: Nutrition. Foods and food supply.
Authors publish in International Journal on Food, Agriculture and Natural Resources without paying any article processing charge (APC) — making it a fully diamond/platinum open-access venue, supported entirely by its publisher or sponsor. Articles are released under the CC BY-SA license (see other journals using this license).
To date, International Journal on Food, Agriculture and Natural Resources has published 253 articles. Articles are minted with DOIs through the prefix 10.46676. All submissions undergo plagiarism screening before peer review.
Keywords
food, agriculture, natural resources, nutrition
At a glance
ISSN
- electronic
- 2722-4066
Frequently asked questions
Is International Journal on Food, Agriculture and Natural Resources peer-reviewed?
Does International Journal on Food, Agriculture and Natural Resources charge an article processing charge (APC)?
What subjects does International Journal on Food, Agriculture and Natural Resources publish?
What languages does International Journal on Food, Agriculture and Natural Resources accept?
What is the ISSN of International Journal on Food, Agriculture and Natural Resources?
2722-4066 (electronic).