Journal of Research in Agriculture and Food Sciences is a peer-reviewed english-language open-access journal published by Eldaghayes Publisher in Libya, operating under an open-access model since 2024. The journal covers Agriculture.
Authors are required to pay an article processing charge to publish in Journal of Research in Agriculture and Food Sciences; refer to the journal's APC page for the current rate. Articles are released under the CC BY, Publisher's own license license (see other journals using this license).
To date, Journal of Research in Agriculture and Food Sciences has published 46 articles. Articles are minted with DOIs through the prefix 10.5455. All submissions undergo plagiarism screening before peer review.
Keywords
agriculture, food science
At a glance
- Publisher
- Eldaghayes Publisher
- Country
- Libya
- Primary language
- English
- License
- CC BY, Publisher's own license
- Peer review
- Double anonymous peer review
- OA since
- 2024
- Review time
- 12 weeks
- DOI prefix
10.5455- Plagiarism check
- Yes
ISSN
- electronic
- 3041-4180
Frequently asked questions
Is Journal of Research in Agriculture and Food Sciences peer-reviewed?
Does Journal of Research in Agriculture and Food Sciences charge an article processing charge (APC)?
What subjects does Journal of Research in Agriculture and Food Sciences publish?
What languages does Journal of Research in Agriculture and Food Sciences accept?
What is the ISSN of Journal of Research in Agriculture and Food Sciences?
3041-4180 (electronic).