Jurnal Pangan dan Agroindustri is a peer-reviewed indonesian-language open-access journal published by Universitas Brawijaya, Department of Food Science and Biotechnology, Agricultural Technology Faculty in Indonesia, operating under an open-access model since 2013. The journal covers Agriculture and Chemical technology: Biotechnology.
Authors publish in Jurnal Pangan dan Agroindustri without paying any article processing charge (APC) — making it a fully diamond/platinum open-access venue, supported entirely by its publisher or sponsor. Articles are released under the CC BY-SA license (see other journals using this license).
To date, Jurnal Pangan dan Agroindustri has published 255 articles. Articles are minted with DOIs through the prefix 10.21776.
Keywords
food chemistry, food technology, food biotechnology, agroindustry, food microbiology, food sensory
At a glance
- Publisher
- Universitas Brawijaya, Department of Food Science and Biotechnology, Agricultural Technology Faculty
- Country
- Indonesia
- Primary language
- Indonesian
- License
- CC BY-SA
- Peer review
- Double anonymous peer review
- OA since
- 2013
- Review time
- 12 weeks
- DOI prefix
10.21776
ISSN
- 2354-7936
- electronic
- 2685-2861
Manuscript languages
Frequently asked questions
Is Jurnal Pangan dan Agroindustri peer-reviewed?
Does Jurnal Pangan dan Agroindustri charge an article processing charge (APC)?
What subjects does Jurnal Pangan dan Agroindustri publish?
What languages does Jurnal Pangan dan Agroindustri accept?
What is the ISSN of Jurnal Pangan dan Agroindustri?
2354-7936 (print) · 2685-2861 (electronic).