Agronomía Costarricense is a peer-reviewed spanish-language open-access journal published by Universidad de Costa Rica in Costa Rica, operating under an open-access model since 2014. The journal covers Agriculture (General).
Authors publish in Agronomía Costarricense without paying any article processing charge (APC) — making it a fully diamond/platinum open-access venue, supported entirely by its publisher or sponsor. Articles are released under the CC BY-NC-ND license (see other journals using this license).
To date, Agronomía Costarricense has published 586 articles. Articles are minted with DOIs through the prefix 10.15517. All submissions undergo plagiarism screening before peer review.
Keywords
agriculture, agronomy
At a glance
- Publisher
- Universidad de Costa Rica
- Country
- Costa Rica
- Primary language
- Spanish
- License
- CC BY-NC-ND
- Peer review
- Double anonymous peer review
- OA since
- 2014
- Review time
- 15 weeks
- DOI prefix
10.15517- Plagiarism check
- Yes
ISSN
- 0377-9424
- electronic
- 2215-2202
Frequently asked questions
Is Agronomía Costarricense peer-reviewed?
Yes — Agronomía Costarricense operates a Double anonymous peer review review process.
Does Agronomía Costarricense charge an article processing charge (APC)?
No. Agronomía Costarricense does not charge any APC. Publication is free for accepted authors.
What subjects does Agronomía Costarricense publish?
Agronomía Costarricense publishes research in Agriculture (General).
What languages does Agronomía Costarricense accept?
Agronomía Costarricense accepts manuscripts in Spanish.
What is the ISSN of Agronomía Costarricense?
ISSN:
0377-9424 (print) · 2215-2202 (electronic).How do I submit a manuscript to Agronomía Costarricense?
Submit through the journal's official portal: visit submission page →
How long does peer review take at Agronomía Costarricense?
Average time from submission to publication is approximately 15 weeks.