Cultura Agronômica is a peer-reviewed english-language open-access journal published by Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP) in Brazil, operating under an open-access model since 2015. The journal covers Agriculture (General).
Authors are required to pay an article processing charge to publish in Cultura Agronômica; refer to the journal's APC page for the current rate. Articles are released under the CC BY-NC license (see other journals using this license).
To date, Cultura Agronômica has published 300 articles. Articles are minted with DOIs through the prefix 10.32929.
Keywords
agricultural sciences
At a glance
ISSN
- 0104-1010
- electronic
- 2446-8355
Manuscript languages
Frequently asked questions
Is Cultura Agronômica peer-reviewed?
Yes — Cultura Agronômica operates a Double anonymous peer review review process.
Does Cultura Agronômica charge an article processing charge (APC)?
Yes — refer to the journal's APC page for the current rate.
What subjects does Cultura Agronômica publish?
Cultura Agronômica publishes research in Agriculture (General).
What languages does Cultura Agronômica accept?
Cultura Agronômica accepts manuscripts in English and Portuguese.
What is the ISSN of Cultura Agronômica?
ISSN:
0104-1010 (print) · 2446-8355 (electronic).How do I submit a manuscript to Cultura Agronômica?
Submit through the journal's official portal: visit submission page →
How long does peer review take at Cultura Agronômica?
Average time from submission to publication is approximately 24 weeks.