Norsk Tidsskrift for Ernæring is a peer-reviewed english-language open-access journal published by Scandinavian University Press in Norway, operating under an open-access model since 2022. The journal covers Public aspects of medicine and Internal medicine: Specialties of internal medicine: Nutritional diseases. Deficiency diseases.
Authors publish in Norsk Tidsskrift for Ernæring without paying any article processing charge (APC) — making it a fully diamond/platinum open-access venue, supported entirely by its publisher or sponsor. Articles are released under the CC BY, Publisher's own license license (see other journals using this license).
To date, Norsk Tidsskrift for Ernæring has published 1,017 articles. Articles are minted with DOIs through the prefix 10.18261.
Keywords
nutrition, public health
At a glance
- Publisher
- Scandinavian University Press
- Country
- Norway
- Primary language
- English
- License
- CC BY, Publisher's own license
- Peer review
- Double anonymous peer review
- OA since
- 2022
- Review time
- 20 weeks
- DOI prefix
10.18261
ISSN
- 1503-5034
- electronic
- 2703-9609
Manuscript languages
Frequently asked questions
Is Norsk Tidsskrift for Ernæring peer-reviewed?
Does Norsk Tidsskrift for Ernæring charge an article processing charge (APC)?
What subjects does Norsk Tidsskrift for Ernæring publish?
What languages does Norsk Tidsskrift for Ernæring accept?
What is the ISSN of Norsk Tidsskrift for Ernæring?
1503-5034 (print) · 2703-9609 (electronic).