Shipin yu jixie is a peer-reviewed chinese-language open-access journal published by The Editorial Office of Food and Machinery in China, operating under an open-access model since 2022. The journal covers Chemical technology: Food processing and manufacture.
Authors are required to pay an article processing charge to publish in Shipin yu jixie; refer to the journal's APC page for the current rate. Articles are released under the CC BY-NC-ND license (see other journals using this license).
Keywords
food technology, food machinery, food advances, food safety, nutrition, food equipment
At a glance
- Country
- China
- Primary language
- Chinese
- License
- CC BY-NC-ND
- Peer review
- Double anonymous peer review
- OA since
- 2022
ISSN
- 1003-5788
Manuscript languages
Frequently asked questions
Is Shipin yu jixie peer-reviewed?
Yes — Shipin yu jixie operates a Double anonymous peer review review process.
Does Shipin yu jixie charge an article processing charge (APC)?
Yes — refer to the journal's APC page for the current rate.
What subjects does Shipin yu jixie publish?
Shipin yu jixie publishes research in Chemical technology: Food processing and manufacture.
What languages does Shipin yu jixie accept?
Shipin yu jixie accepts manuscripts in Chinese and English.
What is the ISSN of Shipin yu jixie?
ISSN:
1003-5788 (print).How do I submit a manuscript to Shipin yu jixie?
Submit through the journal's official portal: visit submission page →